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Experience the rich flavors and traditions of Norfolk Island on this relaxed food tour. You'll meet passionate local producers and hear their stories, gaining insight into the island’s unique culinary heritage.
Visit a salt maker who harvests sea salt from the pristine waters surrounding Norfolk Island, and sample locally raised beef prepared using traditional methods. Discover the island’s emerging tea industry with a tasting of locally blended teas, and learn about the vital role bees play on the island at a local beekeeping farm, where honey tastings await.
Throughout the tour, enjoy a variety of light tastings inspired by recipes passed down through generations, including seasonal produce and traditional dishes. This is a fantastic way to immerse yourself in Norfolk Island’s authentic food story, all in a laid-back setting.
Please note, this experience includes light tastings only and does not offer a full meal.
The tour lasts approximately 3.5 hours.
The tour is conducted in English.
Yes, children aged 3 to 11 can join, along with adults aged 12 to 85. The tour is suitable for all fitness levels and infants can ride in a pram or stroller.
Guests will enjoy a variety of snacks, including local honey, salt, beef, and teas, along with traditional dishes inspired by island recipes.
Please contact the tour provider in advance to discuss any specific dietary needs.
You can choose to be picked up from your hotel or meet directly at the start point at the Baunti Tours Office at 79C Taylors Road, Burnt Pine. Exact pickup times are confirmed after booking.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
English
Meet local passionate producers and explore Norfolk Island's food heritage. Taste and learn about island liqueurs made from local ingredients, visit a bee-keeper to sample honey, see a salt maker producing sea salt from the surrounding waters, and taste locally raised beef. The tour includes a cooking demonstration and tasting of traditional dishes passed down by Tahitian foremothers.
Pickup available, or meet at the start point
Please visit the Baunti Tours Office at 79C Taylors Road Burnt Pine before your tour to confirm your departure time and exchange your voucher for a ticket.
Open in Google MapsPickup is available from 9 listed hotels. Exact pickup time is confirmed after booking.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Your booking is confirmed immediately after checkout.
From $50.84 per person